Media analysis on Food and Nutrition Security in Europe

The Italian, British and Belgian teams of the TRANSMANGO consortium are currently working on the media analysis. How is food and nutrition security perceived in their national media? We will provide an answer to the following question. Who are the most vulnerable groups in Europe? What drives food and nutrition security (FNS)? What are the key factors making the European food system vulnerable? And, how does the national media report on solutions?

Newspaper1

The research is based on public media (such as Newspapers and magazines), market reports, policy reports and scientific literature.

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