Four years into the project, roughly 30 country level food systems reports and about 18 deliverables later… And many of us will have had a question about mangoes at some point in time while at a conference or a local meeting. To clear the air and clarify what TRANSMANGO is all about; I’ll give a brief (as possible) overview of the project’s interdisciplinary, multi-layered and multi-sited work and some of the key deliverables and interesting reports produced throughout these years. Sad to say, this will not involve any mangoes… 🙂
As we set out on this ambitious project, our aims were to firstly, reformulate the debate on FNS. A second, more methodological objective, was to develop new ways of system modelling by combing quantitive and qualitative approaches. And lastly, through his new methodological approach we aimed to connect EU-level dynamics and local-level dynamics regarding food systems. The idea behind all these objectives was to connect the work on quantitative and indicator-based assessments of food systems to the vast empirical diversity regarding the securities, vulnerabilities and sovereignties around food, and as such build a comprehensive picture of EU food systems.
Continue reading “TRANSMANGO: The project that is *not* about mangoes”
Food security is a complex domain; in Europe, it may appear less relevant and evident, while it’s more insidious nature reveals several symptoms. How to translate this opaque intricacy into an intelligible and logical synthesis? The Vulnerability Matrix which is part of WP2 is a conceptual and communicative tool to condense these complex phenomena into a visual summary that flags possible areas for policy action. The TRANSMANGO Matrix is inspired by the outcomes of the media content analyses carried out at national level in WP2 (found here).
The aim of the matrix is to give a synthetic representation of the main areas of food and nutrition vulnerability in the EU, in relation to the factors those areas are vulnerable to. The goal is to give policy-makers, experts and stakeholders a map for food and nutrition vulnerability mitigation where the main sensitive issues (priority mitigation areas) can be visualised. The Matrix is intended to support prompt identification of critical and emerging vulnerability elements. The use of icons is aimed at giving the reader an easy and immediate visual appreciation of the contents of each cell and of the Matrix general contents. Continue reading “The TRANSMANGO Vulnerability Matrix: a conceptual & communicative tool”
The Second International Conference on Global Food Security aimed to deliver state-of-the-art analysis, inspiring visions and innovative methods arising from research in a wide range of disciplines. TRANSMANGO was well represented at the conference: John Ingram was part of the scientific committee of the conference; Dionisio Ortiz Miranda attended the conference as member of the International Sustainable Food Systems and Diets Scientific Committee of the Daniel and Nina Carasso Foundation; and Tessa Avermaete presented ongoing work in TRANSMANGO. Continue reading “Reflections on the 2nd Global Food Security Conference”
The TRANSMANGO consortium has been present at quite a number of conferences and debates in the last year. Amongst them the Metaforum with Olivier de Schutter, the ESEE 2015: Transformations conference, and The Agriculture in an Urbanizing Society conference.
Here we have presented posters and deliverables and hosted a TRANSMANGO session. Abstracts of the Agriculture in an Urbanizing Society Conference can be found here. The complete book of abstracts of the ESEE 2015 conference can be downloaded here.
Continue reading “Presentations at conferences and debates by TRANSMANGO”
The Italian, British and Belgian teams of the TRANSMANGO consortium are currently working on the media analysis. How is food and nutrition security perceived in their national media? We will provide an answer to the following question. Who are the most vulnerable groups in Europe? What drives food and nutrition security (FNS)? What are the key factors making the European food system vulnerable? And, how does the national media report on solutions?
The research is based on public media (such as Newspapers and magazines), market reports, policy reports and scientific literature.